[NEW] NIKUZUKUSI course

Course details

7800 yen(Tax included)

10items
1-30persons

In response to the wishes of our meat-loving customers, we have prepared a meat-filled course.Enjoy A5-ranked Wagyu beef in the popular dishes of soft-boiled beef tongue, grilled shabu-shabu, Wagyu steak, and skewered kalbi.

Course menu

Three appetizers

3 types of construction

3 types of skewers

Teppanyaki dish (A5 grilled loin shabu)

Vegetable stick

Today's meat soup

A5 Wagyu steak (rump)

3 types of spoon sushi

Meat sushi

dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 on the day of your visit

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2024/04/30 update